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The Qualit system of JUHINEJ contemplates all the activities related to the sgte reach: " Production of Raspberry, Cranberries, Cultivated Default, Rosary bed, Kiwi, Grape from the receipt of raw material up to the office of product finished "
Across his direction, has acquired the full commitment to implement the requirements of the World Norm of Food Security. For it, he has compromised the provision of resources, to guarantee an effective communication, to have systems of review and to adopt measures to guarantee a constant improvement. |
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HACCP Codex Alimentarius
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OKO ORGANICO
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